June 11th BBQ chicken and Ribs,
July 16th BBQ chicken and Ribs
August 6th Whole hog roast
September 17th Smoker platter (Brisket, pork)
October 15th Smoked pork tenderloin
All meals come with coleslaw and beans.
Meals are all you care to eat.
$20 per person
Reservations required. Call 715-283-4463 to reserve.
